Vermut Mussons is a vermouth drink created by Jaume Mussons. It is elaborated with Catalan white wines and it contains around twenty different aromas belonging to typical aromatic plants of the Vallès region’s forests.

This vermouth is an ideal accompaniment to selected appetizers and it should be taken very cold, with ice and a slice of orange for black vermouth and a slice of lemon for white vermouth. It is possible to prepare cocktails like the Negroni and the Manhattan with black vermouth and the Martini Imperial with white vermouth, which can also be elaborated with Cava Mussons.

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